Our Menu
Bar Bites & Sharables
Crab Rolls
$16.00
Jumbo lump crab and shrimp mousse wrapped in crispy wontons
Candied Bacon Deviled Eggs
$13.00
Classic deviled eggs topped with candied bacon and tomato relish
Crispy Green Beans
$9.00
Beer-battered green beans with wasabi Old Bay aioli and mambo sauce
Old Bay Shrimp
$16.00
Large grilled shrimp with Old Bay aioli, lemon, and herbs
Wings
Crispy Fried Chicken Whole Wings. Served with a side of homemade mumbo sauce • Half Order (6) - $15.99 | Whole Order (12) - $23.99
Fried Green Tomatoes
$13.00
Southern style fried green tomatoes herbed cheese with old bay dipping sauce
Half Smoke
$12.00
Grilled half-smoke sausage served with house chili cheese and shaved onions
Veggie Roll
$14.00
Crispy vegetable spring rolls with green god dipping sauce (2 pcs)
Gouda Burger Sliders
$14.00
Beef burger stuffed with smoked Gouda, caramelized onions, crispy kale, basil mayo
Avocado Bruschetta
$15.00
Toasted crostini topped with smashed avocado and marinated cherry tomatoes with frizzled shallots and pickled peppers
Black & Blue Bites
$20.00
Blackened sliced sirloin steak with charred onions, blue cheese and horseradish sauce on ciabatta bread
Handhelds
Crab Cake Sandwich
$24.00
8 oz crab cake with Old Bay remoulade, mambo sauce, iceberg lettuce on brioche
Uptown Burger
$22.00
Turkey burger with avocado, LTO, candied bacon, pepper jack, dijonnaise on toasted brioche
Impossible Burger
$20.00
Grilled plant-based patty with lettuce, tomato, cucumber, and garden mayo
Soups
Crab Soup
Tomato broth with mixed vegetables and jumbo lump crab seasoned with Old Bay, served with grilled crostini • Cup $10.00 | Bowl $15.00
Loaded Chili
House all chuck beef chili topped with cheese, sour cream, chives, and house chips • Cup $8.00 | Bowl $13.00
Salads
Add protein: Chicken $5.00 | Steak $6.00 | Shrimp $7.00 | Salmon $8.00 | Lamb Chops (4oz) $14.00
Chopped Kale Salad
$15.00
Kale, Granny Smith apples, macerated dried cherries, sunflower brittle, Parmesan cheese shards
House Salad
$14.00
Iceberg, cucumbers, tomatoes, red onion, carrots, croutons, house dressing
Caesar Salad
$14.00
Grilled baby gem romaine, shaved parmesan, Caesar dressing, croutons
Crab Salad
$28.00
Jumbo lump crab over fresh greens with house vinaigrette
Mains
Add protein: Chicken $5.00 | Steak $6.00 | Shrimp $7.00 | Salmon $8.00 | Lamb Chops (4oz) $14.00
Blackened Salmon
$24.00
With Old Bay Creole sauce served with braised kale
Jumbo Lump Crabcakes
$32.00
Two 8 oz crab cakes with house slaw
Lamb Chops
$36.00
Garlic-rosemary marinated chops with red wine butter glaze and Yukon potato mash
Rasta Pasta
$19.00
Creamy jerk penne pasta with peppers, onions, cherry tomatoes, and jerk chicken
Chicken & Waffles
$22.00
Buttermilk fried chicken with golden waffles and syrup and honey rosemary butter
Pasta Primavera
$20.00
Seasonal “Zoodle” cut vegetables tossed in herb beurre blanc sauce
Steak Frites
$35.00
14 oz grilled sirloin with chimichurri and hand-cut fries
Sides
Mac N Cheese
$7.00
Braised Kale
$7.00
Garlic Green Beans
$7.00
House Fries
$7.00
Hand-cut fries, with parmesan cheese, olive oil, and cracked pepper
Mimi’s Homemade Biscuits (2)
$7.00
Side Salad
$7.00
Desserts
Rock Creek Peach Cake
$9.00
Layers of vanilla cinnamon cake, peach filling flavored with Rock Creek peach soda, cinnamon cream cheese icing, and fresh whipped cream • Whole cake 8in – 3 layer cake $75.00
Million - Dollar Brownie
$9.00
Milk chocolate brownie with burnt gold marshmallow • Whole 9in pan $50.00
Bourbon Bread Pudding
$9.00
Rich bread pudding with bourbon glaze • Whole 9in pan $45.00
Brunch
Avocado Bruschetta
$15.00
Toasted crostini topped with smashed avocado and marinated cherry tomatoes with frizzled shallots and pickled peppers
Shrimp & Grits
$22.00
Grilled shrimp over creamy cheesy cheddar grits with Old Bay cream sauce and marinated cherry tomatoes
BLT
$15.00
1/2 lb, candied bacon, lettuce, heirloom tomatoes, and mayo on Texas toast
Sirloin & Eggs
$35.00
14 oz grilled sirloin with chimichurri and home fries
Crabcake Benedict
$24.00
8 oz crab cake with creamy cognac scented hollandaise over toasted brioche served with a side of house greens
Sirloin Hash
$20.00
Steak and potato peppers, onions, asparagus, and mushrooms sautéed together served with 2 eggs any style
French Toast
$15.00
House-baked bread pudding battered and fried crispy, dusted with cinnamon and powdered sugar, whipped cream and fresh berries
Sweet Cream Grits & Berries
$12.00
Sweet buttery creamy grits topped with fresh cream and seasonal berries
Mimi’s homemade Biscuits (2)
$7.00